Subi is on the up – home again to some of Perth’s best restaurants. LuLu La Delizia was recently named Australia’s number one pasta restaurant and another to add to this list of must-try Subiaco dining spots is New Normal.
The new bar and kitchen, found in the Simon Chugg heritage building, is a place to share grazing plates with friends over some carefully selected local wines. There are long communal tables with vases of native flora, cosy booths draped with art deco style light fittings and high stools at the bar.
What’s in a name? Frisch and Barc is all about community. Back in the 1800s, Austrian Karl Ritter von Frisch made a Nobel prize winning discovery about bees and their beehives (a Barc). They’re all part of a community and the barc is it’s hub. Here, the owners have hoped to create a community hub and somewhere for locals to meet, their own little “barc” in Como.
Now we’ve had a little history lesson – let’s get to brunch! Inside, the Canning Highway café has a minimalist Scandinavian feel. There’s a beautiful bird mural that dominates the stairwell and there’s seating upstairs and down.
Nays and I ordered a couple of coffees, which went down a treat. They use Mano a Mano, roasted in West Perth. There are some delicious sounding dishes on the menu, which has a very International feel. There’s a Cubano, a buttermilk fried chicken sandwich (!), brioche French toast, Singapore chili crab omelette and more to choose from. There were abut 3 GF options, keeping me happy.
Little H may as well be called “Little G”, because it is 100% a little gem, hidden in suburbia. Off the beaten track in Duncraig, you’d never know it was there unless you were a local. Thank goodness for social media!
The café is small and very on trend, with concrete walls, broken up with lush indoor plants. Outside is a small patio, draped in lightbulbs, which is lovely place to sit on a sunny day. We found a hexagonal table inside. The odd shape looks cool, but a little impractical, since you can’t fit as much food and drink on it. The coffee is good, and I was buzzing after such a big mug.
One of Perth’s most highly regarded brunch spots is Sayers Sister, found on the quiet end of Lake Street, near to Hyde Park. The interior is gorgeous. It has a shabby chic feel, with elegant glass pendant lights and comfy high backed armchairs.
The coffee is top notch. There’s a well curated menu full of brekkie staples and some surprises, like waffles and their ever-popular croquettes.
The Whatley Street strip has a wealth of cafes to visit. Brunch lovers head to Mrs S, those of us with a sweet tooth can’t stroll past Sherbet without a coffee n cake, If you’re feeling like something boozy, then Swallow Bar will fit the bill and then there’s Steam Haus – where they’re serious about their coffee and helping the environment too.
Little Chef and I popped by for a drink, while we were out and about. The café is busy, but we find a couple of seats on the long share table by the front counter. It’s overlooked by a train mural, Steam Haus is found right opposite the Midland line, near the Maylands station. Further inside the old building and you’ll find a warren of little rooms and nooks to sit. If you venture through the back door, you can also sit on their back porch. A good spot for brunch with your fur-baby (who are very welcome).
One of the rooms has a dedicated kid’s area, there’s a few tables for parents to sit with some food and coffee, while little ones play with toys and books. It’s a good spot for a small Mum’s group catch up, highchairs are also available. Little Chef dragged me back to the light and bright entrance, where he’d spotted an old-school pacman game in the window. Continue reading
It’s not too often I venture into the southern suburbs, so I want to make it count. When I was meeting my parents in the area, I did a little homework to see where we should head for lunch. Now I’ll always choose something tasty or trendy. I thought I might be able to tick both of these boxes at Nic and Kolo, a café on the leafy Ardross Street in Applecross. The contemporary café is very minimalist and chic, with it’s soft oak timbers, grey finishes and marble detailing, set off by a brilliant blue feature wall. There’s seating outside too, where you can watch the world go by in the shade.
The brunch menu is an all day affair, and so I’m faced with all sorts of possibilities. All of us being caffeine lightweights (no coffee after noon) we ditched the coffee in favour of water. In the end I felt like something healthy and light, choosing the acai bowl ($15.50) with seasonal fruits and coastal crunch granola. It was a darn good smoothie bowl. Healthy food can be tasty… sometimes! 😉
Mum chose the fish of the day ($34). The barramundi was well cooked and my Mum liked the dish, though the fennel was under cooked and she struggled with cutting it with her knife.
My Dad picked the pan roasted gnocchi ($27), which was plated beautifully with spinach puree, delicapra and mushrooms. He really enjoyed this pillowy gnocchi dish.
And of course, their token bowl of chips… Whenever I dine with my parent’s they have to order a side of chippies, the chunkier the better. I think it’s their secret yardstick for rating an eatery! These chips and aioli ($7.50) seemed to pass.
Nic and Kolo is a nice little spot for brunch. I did find it a little on the pricier side, which might have had something to do with it’s location. The food was well cooked and presented, the service was fine. If I was a “Southie”, I’d go again, for sure.
Years ago, I discovered The Hummus Club at a Perth foodie event and it was love at first bite. I savoured the Club Mix, served from their pop up food stall, a delicious combo of all their favourites – a generous serve of hummus, fluffy falafels, a middle eastern salad with a pomegranate dressing and fresh pita. All that was washed down with their refreshing pomegranate lemonade. It was absolutely delicious. When owners Ziad and Kaitlin opened their very own restaurant on William Street, I was so excited to visit!
Earlier this year, one of my BFFs, Nays and I had booked a table at the Hummus Club. We were there for a early pre-movie bite to eat, before heading to the Rooftop Cinema, in Northbridge. I’d hoped their move from market stall to bricks and mortar restaurant had not taken anything away from what I’d loved about the simplicity of their food.
The very popular restaurant, with it’s vibrant feature wall and neon sign is buzzing and it has a really good vibe about it. Bookings are essential!