Chef and I don’t always crave extravagant food – sometimes something casual appeals to us even more. After a 12 hour shift in the kitchen, plating up sous vide meats, foams, jus and this and that – Chef especially wants food that is deliciously uncomplicated. We found ourselves at V Burger Bar in Floreat on a night when neither of us wanted to cook at home.
The service was very warm and friendly. Watching the open kitchen it looked like everything was running like clockwork. To start, we nibble on panko crumbed mushrooms ($8), which were heavenly. The crumbed button mushrooms are served with a wickedly creamy blue cheese sauce. So scrumptious!
I chose my burger from the newly launched brioche menu. Though the bread is far from healthy (brioche contains sugar and lots of butter) for me, it makes the perfectly flavoured burger bun. The Piggy Back ($14.50) is packed full of off the bone pork ribs, homemade bbq sauce, jalapenos, coleslaw & onion rings. It’s not as tall as Chef’s monstrous burger, but there is still plenty of burger! I’ve had may a burger in my time and I’m going to go out on a limb to say this is my favourite of all! I’m a sucker for ribs and this was spot on. The slaw wasn’t an afterthought and was really crunchy, creamy and tasty – I’d happily eat that on it’s own.
Chef chose the Crispy Crisp burger ($12.50) In between the Turkish buns was a prime beef patty, a tower of crispy battered onion rings, mixed gourmet lettuce, tomato, aioli & relish. Chef also chose to add bacon, cheese and chorizo for an extra charge. It went down a treat and Chef was very impressed. He reckoned it was up there with the best burgers he’d eaten.
Little Chef wolfed down a Mini Fish & Chips ($9.50) A perfect kids sized portion of crumbed fish fillets, served with chips & tartare sauce. Outside V Burger there is a small playground, which would suit kids that are of a toddler age.
Salads are also available, for those people who are a bit more health conscious. There’s also Ben and Jerry’s ice cream for those who aren’t! We just couldn’t say no to some freshly baked chocolate brownies to finish off our dinner. Yummo!
Chef and I have long been big fans of Grilld burgers, we also like Jus and Missy Moos. This was our first trip to V Burger Bar Floreat and we did agree that V Burger has raised the bar very high for us – I think we’ve found a new favourite!! Check it out – you’ll thank us for it. V Burger certainly puts the “EAT” into Floreat! It is also found in East Vic Park.